Not so much a train of thought, more a replacement bus service of godless waffle, jokes and memes with a snifter of wine and craft-beer related stuff on the side..
Thursday, December 25, 2025
I would walk 500 miles..
I've been continuing to walk every day this year and my grand total (in miles) for the year will be up to par with previous (recent) years, this year's total is 1760 miles. I plotted this on a map centred on my home town (see above) and it's quite an impressive oval!
Wednesday, December 24, 2025
Maids in a row..
While in London last weekend we discovered a new pub (refurbished) on Borough High Street, called the "Blue Maid" it's a classic London boozer that has an impressive selection of craft beers (see above). I often stay around the London Bridge area when I'm in town, so with such a tasty selection of crafty ales, I suspect this one might become a regular refreshment stop from now on!
Tuesday, December 23, 2025
How much is that doggy... etc...
Nice to see that "Jim" the stuffed dog at Slough station is back in his rightful position in a brand new box on the Platform for London bound trains. Jim died in 1896 and understandably was looking a bit scruffy in recent years, he was removed this year for reconditioning and is now returned and looking splendid!
Summer Memories
Snapped back in July when my Son and I attended the Little Summer Beer Bash down in Falmouth, Cornwall. We had a great weekend and sampled plenty of lush Verdant beer, this particular example is called "Neal Gets Things Done" and is one of my favourites, loaded to the gunnels with NZ hops and drunk at their town centre venue called "The Seafood Bar" (also great nosh!), the candle is just there to add some atmosphere..
Monday, December 22, 2025
Top Beers of 2025 (1-10)
So here we go again, the top 10. It’s been a bit of a year for travel and collaboration beers, many great brewers have been working together to create some wonderful "mash-up" beers. Last year I promised myself that I would cast the net a bit wider next year and I think I've managed that quite well, extensive travel in North and South America as well as trips to Europe and the UK have delivered an eclectic mix of some delicious brews!
1. Every Minute Matters - Siren-Green Cheek: Number 2 on my 2020 list this was re-brewed in 2025 with a slightly tweaked recipe, still brilliant, still bitter AF but so well balanced a real desert island beer. I couldn't not put this at number one this year, an excellent brew.
2. Two Turbid Doves - Green Bench: Sampled at the Green Bench taproom in St. Pete's Florida back in March, it was quite a warm day and the taproom was a good walk from our hotel, this beer went down a treat! Such great flavours and just the right balance of hop, malts and bitterness, a real treat.
3. Two Worlds Apart - Siren-Beechwood: A new Westy for 2025, a collaboration and a super beer. I do like a good West Coast IPA and this is exactly that. Fruit, dank and bitter with perfect balance, a real banger from my local team.
4. Table Beer Mosaic-Enigma - The Kernel: This beer (in all its forms) has to be in the top 5 session beers in the world, a triumph of flavour without the hangover from the ever brilliant team at Kernel. Sampled at their new taproom in Bermondsey, London.
5. Blue Crab - Other Half Brewing: Chugged at the OHB taproom in New York, this beer is up there with the best US IPA's from Trillium and Treehouse IMO, classic combo of Citra, Simcoe and Mosaic it's old skool and brilliant for it!
6. Pete's Pale Ale - Green Bench: A light pale ale, absolutely perfect for the Florida heat. Sampled at the Green Bench taproom after a long walk it didn't touch the sides!
7. Putty 2025 - Verdant: There has to be a Putty on the list every year, it's about the only thing to look forward to in January in the UK and this year it was singing. More Nelson hops than usual and it was delicious for it, a great beer and a wonderful tradition.
8. Nine Mile Ride - Siren-Elusive: I've had this one on my list before and this year's re-brew was perfectly up to scratch with previous efforts. A classy Westy that celebrates a well known road around these parts, a great beer.
9. Forever Ever - Other Half Brewing: A DDH miracle from Other Half, sampled at their taproom in the Rockefeller Centre in New York City this low ABV crusher was a delight.
10. Fest Helles - Augustina: Sampled at Oktoberfest in Munich (see picture above), in theory "just a lager" but boy this one's a smoothy. As well balanced and clean as you like, a near perfect beer that's designed to be drunk in large quantities at the festival and we were certainly happy to oblige!
Christmas Hits
RIP Chris Rea, everyone mentions "driving home for Christmas" when discussing him but for me his album track called "Stainsby Girls" is what I think of first. Thanks for the music Chris.
Sunday, December 21, 2025
Christmas Castle
Went to Windsor for some drinks and a meal with friends yesterday, the castle was looking cool illuminated with all kinds of royal "stuff", slightly better than the ugly mug of that Epstein nonce I suppose!
Saturday, December 20, 2025
Unexpected Boxes
Spotted on a recent visit to Winchester, this Victorian post box installed in the window of an otherwise plain looking house in one of the backstreets behind the Cathedral, from the blurb on the front it looks like it's still used!
Friday, December 19, 2025
Friday Smirk
The lads talking about how particular religious sects always think they're "special" but as Hitch once said, they're (religions) all wrong in the same way, they promote faith over reason.
Thursday, December 18, 2025
Weathered
The weather in the UK at the moment is dialed up to 11 on the sh1tty scale i.e. a seemingly never ending series of Atlantic depressions sweeping in bringing with them relentless rain and wind, eugh!
Must be time for another Southern Hemisphere trip very soon...
Top Beers of 2025 (11-20)
The first instalment of my top beers of 2025 runs from number 11 through to number 20. Since we’ve been retired, we’ve been travelling a lot more and this list reflects that, the standard in the UK is as good as ever but you’ll find some rather special beers from much further afield in the list this year!
11. Baby Sharks - Verdant: Classic Verdant murk and part of the “Sharks” family, this one is at the low end of the ABV range and probably the best session hazy in the country now.
12. Flor de Truco - Cerveceria LOA: Consumed in Santiago Chile, a local Chilean beer that turned up in cans at a restaurant, a full on hazy NEIPA and absolutely on the money for flavour profile, so good we had to have two cans each!
13. Kasta APA - Kasta Microbrews: A classic American Pale Ale, brewed locally to be hoppy and full of tropical fruits flavour, also had a slug of malt and decent bitterness, perfect for the 30+ degrees at the location (Crete, Greece!) a real tonic after the usual "industrial lagers" that pervade most tourist spots there.
14. Expressions Strata - Siren: I always thought that Strata hops were overrated that is until I tried this little number, the full panoply of flavours, tropical, citrus, dank and peppery, an interesting series and a great beer.
15. Persistence of Time - Siren: Drank this at the Siren 12th birthday party event, it featured Nelson hops (my favs.) and cannabis Terpenes (hey man!), dank AF and fruity, nice.
16. Le Lez - Verdant: Made in conjunction with French brewers Prizm (Montpellier), a blend of NZ and US hops limey and deeply dank, such a saturated flavour, oooh la la!
17. Fruit Car Sight Exhibition - Verdant: A classic that’s appeared a couple of time on my lists, but it's so good. I was lucky enough to snag a couple of cans and had them at home. 100% Citra hops with huge aromas and flavours of Mango, Apricot and citrus, Verdant really are at the top of their game.
18. Neal gets Soundwave - Siren-Verdant: A collaboration between two of my favourite brewers, this brew attempts to merge the flavour profiles of two flagship brews, Neal gets Things Done and Soundwave, the result was pretty good.
19. Grand Caravan - Trillium: Even though I went to America a couple of times this year this was my only Trillium beer (I know, must try harder!) but it was a banger, classic Trillium, balance and flavour punch, I can only dream about them setting up shop over this side of the pond one day.
20. Psych - Verdant: (pictured above) I put this on the list not because it was a favourite beer from a taste point of view but because I reckon it was the best Low/No alcohol beer of the year (by a long chalk!) So good that I snagged 24 cans of it for “dry January” and designated driver situations next year!
Wednesday, December 17, 2025
New Continents - Part 10
Our second bike tour of Buenos Aires took us to the Southern side of the city, it was a slightly longer tour than out first at around 20km as the different districts were more spread out however it was just as interesting. The tour included a lunch stop in La Boca (see above), today this colourful district is a classic tourist trap but back in the late 19th century was a destination for millions of immigrants from Europe and Asia, particularly from the Italian region of Liguria (the place has more pizza than empanadas) The area is so staunchly Italian that it's tried to secede (unsuccessfully) from Argentina on several occasions, in 1882, 1923 and 1986. Being close to the docks it has all the trappings of that kind of place, i.e. cheap housing, sketchy bars, street crime and a primarily working class population, however it's also famous for the Tango and football, two religions here that seem to allow people to escape from their otherwise tough everyday lives. Yes, that's Messi holding the world cup on the balcony of the bar in the photo above, he's everywhere in Argentina and has supplanted Maradona (who came from La Boca) as a figurehead for the culture there.
There's a football stadium (La Bombonera) right in the middle of La Boca (see above) and it's home to Boca Juniors one of the premier teams in South America and the home of Diego Maradona (he of "hand of god" fame) someone who is still revered in this part of town. I couldn't help thinking that their stadium looked like a branch of Ikea, apparently there was some Swedish flag involvement in it's colour scheme!
Further round the tour we saw the "Pink Palace" (Casa Rosada) famous for the balcony on which Eva Peron addressed crowds of supporters back in the day (see below)
On our last night in BA we decided to have a swanky meal at our hotel and after an interesting chat with a really nice Dutch sommelier I settled on this bottle of Malbec (above) from a high altitude vineyard in Salta, which seemed fitting after we'd visited the city earlier in the trip. It was delicious, so intense, a fitting bookend to some great wine discoveries over the few weeks that we'd been on the continent.
The next day we awoke to another blue sky day and, after some coffee and pastries and with some sadness, we headed to the airport and too our flight home. We had to fly via Rio again and as the photo below shows the airport dealt with this duel destination conundrum by listing the flight twice, once for Rio and again for Heathrow (never seen that before?)
Anyway the flight itself, although long, was fairly uneventful and we arrived into London on a misty and cold morning, we were sad to be leaving the Southern Hemisphere with it's awesome landscapes and it's blue skies but also pleased to be home.
Tuesday, December 16, 2025
Monday, December 15, 2025
Strata
Tried one of these at the weekend, it's a new beer from my local craft brewers, Siren, and is a showcase beer for the Strata hop. It's a pale ale/IPA that has been double dry hopped (DDH) with this variety, I have had it several times before in other beers and TBH it's never really impressed me that much however this incarnation is a banger!
The official flavour profile of Strata is as follows (from the internet)
"Strata hops are known for their complex, multi-layered profile featuring strong passion fruit, strawberry, and grapefruit notes, often with a unique dank cannabis or chili pepper undertone, making them ideal for bold, modern IPAs, Pale Ales, and NEIPAs where they add tropical fruitiness, citrus zest, and earthy depth, while also boasting good disease resistance and high alpha acids for bitterness."
Sounds great, and in this beer I can attest that most of these flavours came through in abundance, a delicious brew, one to look out for.
Sunday, December 14, 2025
Saturday, December 13, 2025
New Continents - Part 9
We landed back in Buenos Aires late in the afternoon (see above) and we came into the "internal flights" airport which is right in the middle of the city, the view is quite different from the "international airport" which is out in the sticks, a little like landing at London City airport rather than Gatwick. Anyway, a quick 20 minute taxi ride delivered us to our hotel which was in the Recoleta district (the posh part of BA)
Our plan for the four days was to explore the main sights of this (rather large!) city, we had several things lined up including a couple of bike tours, some Tango dancing, an Argentinian BBQ and some serious R&R at our hotel, we checked in, dumped our bags and headed out into the early evening to track down some dinner!
The next day we got up early and walked to our pre-designated bike tour meeting point, picked up our chariots (completely manual, no battery power for us!) for the day and met our guide. The route was around 15k stopping off at points of interest and for lunch. We set off mid-morning under a blazing sun and blue skies, in a snake of around 10 bikes with our guide at the head, it felt like a school trip. We saw many things, in the picture above you can see the memorial to Eva Peron (Evita) it looked rather ragged and in need of a bit of TLC, clearly Evita isn't as popular as she used to be! Moving on we also saw the memorial to the Falklands war, an interesting stop, it seems to still be a fairly big deal in Argentina and the monument was overseen by uniformed soldiers (see below), we rather awkwardly watched them change the guard.
After many more statues and monuments, some rather lovely shaded parks, the rose gardens and some scary traffic riddled city streets we ended up at the Recoleta cemetery where Eva Peron is buried. It cost 20 bucks to get in and see her so we didn't bother (once you've seen one bit of inscribed marble you've seen them all) however the old Spanish church (1732) that's there alongside the graves was pretty interesting (see below) and also free to explore.
After the tour had ended we all retired to one of the many pubs next to the graveyard (it's a popular tourist spot) and had a nice cold beer. It had been a great tour and we decided to take another (around a different part of the city) the following day.
That evening we got dressed up and caught a taxi to the Palermo district and an intimate Tango show. Held in a little room/bar with a piano, the show kicked off at 7pm when the doors were shut and mobile phones switched off (I like events like that!) the dancing was amazing and the musical accompaniment excellent, unlimited wine too so everyone was in good spirits by the end! Photography wasn't allowed during the show itself, however I snapped this one (below) at the end to show how small the venue was, the dancers were the two people on the LHS, the others were pianist, accordion player and singer.
After the show we decamped to a local restaurant and were treated to a 9 course tasting menu of (mainly meat!) various Argentinian dishes cooked over open fires (see below), it was a great evening and we were all pretty much pooped by 11pm and ready for our taxi back to the hotel!
The next day we bade farewell to our traveling companions (they were leaving two days before us) as they headed back to the airport, Heathrow bound. This left my wife and I alone to finish off our South American tour with two days of exploring BA and availing ourselves of our hotel's rather splendid facilities. More in the final part.
Friday, December 12, 2025
Friday Smirk
The boys pointing out a couple of the many holes in the Genesis myth, it never ceases to amaze me that so many people think that this story is actually true, like some (real) episode of the Flintstones..
Thursday, December 11, 2025
New Continents - Part 8
There was a lot of wildlife to see in the area surrounding the falls, we must have seen at least half a dozen different species of lizard but there were also wonderfully colourful birds, reptiles of all kinds, insects and even monkeys, we were told by our guide that there was a programme going on in the park to protect and nurture a group of Jaguar although despite looking hopefully we didn't see any. I snapped this little fella (above) on the Brazilian side but pretty much everywhere you looked you could find something interesting.
On the Argentinian side of the falls the walks were split into lower, middle and upper and the granddaddy of them all "Mirante da Garganta do Diablo" or the "Devils Throat" is accessible via a little tourist train and a 2km walkway. We did all of them and each had a different set of spectacles to see. On the lower trail you were mainly alongside the falls or adjacent to the bottom of them (thankfully not under them!) and mainly in the jungle itself, the main attraction here was the wildlife, so many species of birds, insects and plants too many to count! Anyway see the photo below for one of the more common mammals that we saw, a possum like critter that seemed completely oblivious to our presence..
The middle trail featured mainly the smaller cascades and you could get alongside and above some of these, great views and an impressive 3-4km walk. The upper trail was the big one, it led to the biggest cascade of all and after a one kilometer walk across the main upper river itself you came to a viewing platform that allowed a spectacular view into the "throat" of the devil, I snapped this little video sequence of what it was like although you can't see too much detail because of all the spray however you can see several of the little swallow birds that fly around in front of the fall and the ever present rainbow that seems to frame the whole thing, an amazing experience.
After the natural spectacle that is Iguazu we could have quite happily ended the holiday there but there was more. The next day we headed back to the airport and jumped on a plane back to the city, a final four day farewell to the continent and a chance to sample the delights of the capital city, Buenos Aires bound we packed our cases once more..
Wednesday, December 10, 2025
Bowie
We went to London last weekend and visited the David Bowie exhibition at the V&A (East) Located in Hackney Wick it's essentially a huge warehouse full of cultural and artistic treasures (see above), it felt to me a bit like that last scene in Raiders of the Lost Ark where the Ark of the Covenant is being stored in some vast US government warehouse, I reckon the holy grail is in there somewhere!
Anyway, the Bowie section was quite small, just one room, but a real treasure trove. It featured a lot of outfits and costumes as well as instruments and song lyrics (hand written) both from him as a solo artist and also when he collaborated with others. I particularly liked the little semi-political notes that he used to write to himself, he was quite forward thinking, especially around things like the emergence of digital technology.
All in all a great little exhibition, we spent at least an hour or so reminiscing about the 70s and 80s! Afterwards we met our Son at a pub in Hackney and had a good old catch up with him, a lovely day.
Tuesday, December 09, 2025
New Continents - Part 7
The penultimate stop of our South American tour, Iguazu, famous for having the largest waterfall in the world (by width). Located on the Southern edge of Brazil and the Northern edge of Argentina plus (for good measure) the Eastern edge of Paraguay, Iguazu has long been famed for it's falls (discovered in 1541), at 2700m wide it's more than twice as wide as Niagara with 50% more flow rate than Victoria, a true wonder of natural world.
We arrived in the afternoon after a 90 minute flight from Salta and checked into our hotel on the Argentinian side of the falls, the view from the hotel was stunning, a panorama of part of the falls with a real tropical feel to the place which was quite unspoiled (unlike Niagara) as the whole area was a designated national park. We settled into our accommodation and had an early dinner in readiness for a trip to Brazil the next day.
At 7am our guide picked us up from the hotel and we bused it across the border and into Brazil, unknown to us at the time we discovered that it was a public holiday in Brazil and (thanks to Trump's tariffs) the prices in Paraguay for things like iPhones were 30% cheaper than in Argentina or Brazil, suffice to say the queues to cross between the various countries were huge! Luckily we could skip them being in a tourist vehicle but we were glad that we made an early start! On the Brazilian side of the falls we walked along the 2km tourist trail that lead down to the main cascade, it gave a wonderful overview of the falls, apparently it's the best side to see the falls from a distance but if you want to get in among the water proper, the Argentinian side is better. Anyway, it was spectacular and the raised platforms at the end of the walkway gave a great view of several cascades and as well as getting soaking wet allowed you to get quite close to the action (see below)
At the end of the Brazilian trail the path passed to the side of one of the falls, at this point you could stretch your arm out and touch the water, we lingered there for a while and noticed that there were small back birds flying around in front of the face. Every now and again one of these birds would dart into the flow of water itself and disappear! Apparently these swallows nest behind the water and are quite happy to fly through the cascade to reach their young, it was amazing how they weren't swept away as the force of water falling was tremendous, I shot a little video in an attempt to capture this but it was tricky to predict when they would fly into the water, however I think I caught a few (see below)
We completed our Brazilian expedition around lunchtime and headed back to Argentina where we regrouped over lunch and planned our exploration of the "Argentinian side", see the next part..
New Continents - Part 6
In this leg of our grand South American tour we landed in a place called Salta, it's in the North of Argentina near borders with Chile and Bolivia, it's a subtropical highland climate, meaning it's very dry most of the time except in the rainy season (Dec-Mar) when it experiences large thunder storms. The altitude in the city is around 1200 metres and the sun during the day is pretty intense; like Santiago it's kind of in a bowl surrounded by mountains which means the heat of the day lingers well into the evenings.
Our hotel was right in the centre of town and ideally placed for exploring the many old buildings, parks, churches, markets and museums in the city. Our rooms felt very "Spanish" in style in fact the whole city looks very Spanish, not at all like the more "European" style metropolises to the South. We arrived in the early evening and didn't really need food so we took advantage of our "welcome bottle of wine" (a lovely high-altitude Malbec) some cheese and bread then turned in early in readiness for a big trip the following day, we were visiting some high altitude salt flats.
The following morning we were greeted by our guide for the day and we got into a mini-bus with some fellow tourists and headed out for the mountains. The place we were visiting was called Salinas Grandes where due to altitude, sunshine and wind there are huge salt flats (as far as the eye can see) Every winter the flats fill with water and then over the long dry summer they crystalize into hard rock-salt for mile after mile which is then harvested to extract Salt (and Lithium which ends up in batteries). To get to them we had to drive over several mountain passes, one of which was 4170m high, we stopped there for photos, I think this is the highest I've ever been without being in an aircraft, the air was pretty thin and without any acclimatization it was prudent not to linger too long!
When we got to the flats we all got out and had a wander around, the UV being reflected from the salt was brutal, like snow almost all the radiation bounces off the salt and straight up into your eyes, sunglasses were essential and we couldn't stay there more more than 30 minutes or so without taking refuge in the mini-bus! In the photo above you can see a panorama of the flats and next to it a close up of how the crystals look underfoot, an amazing place, very alien, almost like being on another planet!
On the way back from the flats we stopped off at a little village called "Purmamarca", it was a welcome stop and chance to take a look round the local craft markets nestled between the mud buildings and to grab a hot meal for lunch!
It was a fascinating place, set at an altitude of 2400m and shadowed by a fabulous striated rock formation called the "seven colours" I snapped a picture of one of the streets in Purmamarca (left) and the coloured rocks (right) In the middle was my lunch, Llama stew, yes it had to be done. I did enquire what wine to have with Llama but the waiter just gave me a bottle of beer, which was probably for the best at that altitude! Amusingly I enquired of ChatGPT later when back at the hotel and the response was "A full bodied Malbec, if you're going to eat Llama then you might as well have a wine that spits back!" Actually it tasted fine, very much like lamb..
The next day, and back in Salta we decided to explore the city. The first stop was the museum of high altitude archeology, this was one of the highlights of visiting the region. Inside the museum are the "Children of Llullaillaco", Inca children who were sacrificed over 500 years ago atop the Llullaillaco volcano (22,057ft) The children (of high status) were drugged with alcohol and coca (we know this because of analysis of their hair), then taken to the top of the mountain where they were entombed, alive.
The children obviously died, probably of the temperature (it's -20 Celsius up there!) and due to the intense cold and dry atmosphere were perfectly preserved, their bodies were discovered in 1999 by archeologists and bought back down to a lab in Salta where they continue to be preserved in a specially designed de-humidified cold-store. Only one child is on display at any one time and photography is prohibited so here's a stock photo of the child that we saw.
It's a small boy (El Nino), around 4-5 years old who was buried along with two slightly older girls. I must say that the state of preservation was amazing, you could see individual hairs on the skin and manicured finger nails, all on a person that took his last breath when England was living under the Tudors!
Later in the afternoon we took a cable car up to the top of one of the smaller hills surrounding the city and took a light lunch while gazing down at the incredible view, I snapped a picture (see below) but these "pano" pictures never really do the landscape justice.
It was our last day in Salta, the following morning we would be heading back to the airport and a shuttle flight to our next destination, however, we did have one last meal in the city (see below) It was delicious and like most places in South America very cheap compared with home, the steaks were tender and tasty and the high-altitude wine was intense and flavoursome (note the cute little empanadas!).
We loved Salta a fascinating place with a rich history, we could easily have stayed longer but the Jungle was calling..
Sunday, December 07, 2025
Saturday, December 06, 2025
New Continents - Part 5
So, after a quick flight back over the Andes we landed in Mendoza, Argentina and met up with our driver who took us to our accommodation for the next few days. Mendoza is both a city and a region, it's mainly a desert area (it rains very little there) but has good water supplies due to it's proximity to the high Andes and the snow melt every year, this makes the region very suitable for growing grapes. The largest crop of the region is wine but they also have vast acres turned over to fruit trees, various nuts and vegetables, farming is big business here.
We were staying in a "Wine Lodge" which is essentially a bunch of pre-fabricated buildings nestled among the vines with a central restaurant/admin building that you walk to in the morning for breakfast and in the evening for dinner (think high end holiday camp). In the picture above you can see the view from our bedroom, a small swimming pool (complete with large toads!), some vines and the majestic Andes mountains, it was quite a hypnotic and relaxing place to stay! The restaurant was only a few hundred metres away and had a really cool underground wine cellar with some 20,000 bottles, it was visible through glass panels in the floor of the bar area (see below) but later on in the stay we got the official tour!
Our schedule was fairly relaxed in Mendoza as our lodge was around 90 minutes drive from the city itself and in the middle of nowhere, so our options were limited, however, wine tasting was very much on the agenda and we visited several producers in the surrounding area over the couple of days that we were there.
First place we visited was Clos de Los Siete, a vast estate made up of several large producers with their own production facilities. The idea here is that each producer has their own separate business but every year they collaborate (best of the best) and produce a single wine. The whole thing was the brain child of a famous French wine consultant called Michel Rolland who made his name in the 80s in Bordeaux around the trend for stronger more fruit forward styles that caught the eye of the powerful US critic Robert Parker at the time. Anyway his vineyard here produces some of the best (IMO) wines of the region, some of which we got to try in probably the most spectacular tasting room I've ever seen!
This is his collaboration (blended) wine, it's not hugely expensive (around the £20 mark) and widely available in the UK, for example you can buy it in Waitrose!
Anyway, we turned up at the estate mid-morning and picked up our tour guide who gave us the story of the "Siete" (seven in Spanish) families involved in the collaboration. Then we jumped into the van and headed up to the first stop which was a rather grand looking group of buildings on the summit of a hill in front of us. Upon arrival we walked around to the main entrance and was greeted by a rather cute looking little Owl, apparently the Owl family live in a burrow just by the main entrance and are so well established that several of the wines have "Owl themed" names! I snapped a quick picture of the little bird just before we went into the building for our tour (see below)
I've been on many vineyard/winery tours in my life and they all follow a similar theme, a quick look at some stainless steel tanks, then some wooden barrels followed by a cellar full of bottles at which point everyone is eager to taste the actual wine. This one was pretty much on point so I won't dwell on it too much suffice to say that the location was totally spectacular with sweeping vistas of snow capped mountains and featureless desert, a real treat for the senses!
This (above) is the kind of thing I mean, imagine having this view to look at every day.. Anyway here I am in the tasting room contemplating the meaning of life and looking forward to getting stuck into tasting some of Mendoza's finest (see below).
Two of these wines were so good that I bought a couple of bottles at the shop on the way out to take back to our "lodge" and consume later that evening, watching the sun set over the Andes with an eclectic cheese platter and some delicious empanadas, life doesn't get much better...
As hinted, here's a picture (above) of the wine cellar under our restaurant, if only I had one of these back home. On a totally un-wine related topic, at breakfast we were treated to a brief viewing of a rather familiar little animal (see below), wild Guinea Pigs, it's South America, of course they have Guinea Pigs, this wasn't Peru however and the kitchen staff didn't rush out to catch the little critters to have for supper!
Wine gods satisfied we spent our last day in Mendoza touring around yet more wineries, sampling some delicious Malbecs, Cabernets, Chardonnays and Cabernet Franc based wines, at the end of it all we bid farewell to the vines and headed back to the airport and our next port of call up in the wilds of the North of Argentina and a city called "Salta"..