Sunday, March 29, 2026

London Stories


It was my daughter's birthday this week and so we treated her to a slap up meal in London. We went to Trinity in Clapham which has been nestled at the North East end of the common for at least 20 years and in that time has earned a Michelin star. We arrived during what seemed like a monsoon, it was lashing down, anyway all the pubs were full so we made a dash for the restaurant a whole hour early expecting to have to wait with a drink somewhere. It wasn't a problem and even though the place was full they accommodated us without the slightest fuss, which we all really appreciated. 

After a delicious welcoming glass of bubbles we cracked on into starters, one of the signature dishes here is the Salmon, confit in butter and then served with roe, a burre blanc and topped with pickled cucumber (see above) it was an absolute banger, so tasty, so well balanced as a dish, TBH I could have just had this all night! Anyway after a couple more dishes (all v. good) we bookended the evening with a delicious tart tartin and double cream, so good, a great evening at a top dining establishment!

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