Saturday, July 25, 2020

Chinese Bavarian's


Well, it's Saturday evening once again and time for a well earned beer before I make dinner for the family (Chinese tonight!). Because of the spicy food, today I'm going German with a classic Lager made by top Cornish brewers Verdant. This particular brew is straight down the line Bavarian Pilsner, featuring Hallertau Mittelfrüh hops and pilsner malts, it's crisp brioche for days, appearing slightly sweet initially but dry at the same time with a delightful flowery/spicy lingering hop finish. Absolutely on the money as far as the style is concerned, very good work indeed!

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