Sunday, June 17, 2018

Fathers day




My family treated me to a slap up brunch today at a local pub called The Sherlock Inn in a village up the road from us called Sherlock Row, it was fab! We all had different dishes (see menu below) and every one was enjoyed by its recipient and hoovered up completely, 100% empty plates!


I decided to go for the full-English, it was delicious, just the thing for a slightly hung-over Sunday morning (we attended a friend's 50th birthday party yesterday evening) The black velvet made with English sparkling wine and Siren stout (my favourite Berkshire brewery) was also outstanding.

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