It's Friday! and I just started making dinner for my family (toad-in-the-hole & onion gravy, yum!) thought I'd crack open a beer to go with it and chose this little beauty from one of my favourite breweries, Verdant down in Falmouth (Cornwall). It's a hazy 5% IPA made with four different American hop varieties, it's soft and pillowy with a lovely (or should that be loverly?) flavour profile of ripe oranges, stone fruits and grapefruit with just a hint of bitterness, they certainly know how to do proper joose bombs down there in Kernow!
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